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Report: Microbial inspection and testing of anti-static ton bags (FIBC bags)
Report: Microbial inspection and testing of anti-static ton bags (FIBC bags)
Taihua Packaging Group's food hygiene grade ton bags, anti-static bags, container bags, and film microbiological testing report. Quality inspection agencies: National Center for Quality Inspection and Testing of Fine Chemicals, Taizhou Product Quality Supervision and Inspection Institute; Client: Jiangsu Taihua Plastic Products Co., Ltd. The basis for this inspection and testing is:
GB 4789.2-2022 "National Food Safety Standard - Microbiological Examination of Food - Determination of Total Bacterial Count"
GB 4789.3-2016 "National Food Safety Standard - Microbiological Examination of Food - Counting of Coliform Bacteria"
GB 4789.4-2016 "National Food Safety Standard - Microbiological Examination of Food - Detection of Salmonella"
GB 4789.5-2012 "Microbiological examination of food hygiene - Examination of Shigella"
GB 4789.10-2016 "National Food Safety Standard - Microbiological Examination of Food - Detection of Staphylococcus aureus"
GB 4789.15-2016 "National Food Safety Standard - Microbiological Examination of Food - Counting of Fungi and Yeast"
YBB00172002-2015 "Composite Film and Bag for Polyester, Aluminum, and Polyethylene Pharmaceutical Packaging"
All inspection and testing data involved are superior to national standards. Please refer to the following PDF file for details. The original report can be obtained from the customer service personnel of Taihua Packaging Business.
Source:
National Testing and Inspection Center
Author:
Taihua Group
Published time:
2024-09-24
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